Vote
Cascina Garitina winery in the province of Asti has dedicated years to the production of Barbera D'asti.
The vineyards of Cascina Garitina winery in Asti cover an area of about 23.50 hectares and are located at an altitude between 240 and 320 meters above sea level, in the heart of Monferrato. The vines grow on a predominantly clay soil, with a small percentage of silt and sand.
The vineyards of Cascina Garitina are 70% for Barbera d'Asti and the remaining for Dolcetto, Pinot Noir, Brachetto, Cabernet Sauvignon and Merlot ... the best wines of Piedmont.
Cascina Garitina winery in Asti was founded in 1990. Its assets are its family-running and the manual cultivation of vineyards. Great ally of the company and its vineyards is the Mediterranean climate, mild in winter.
The Italian wines produced by Cascina Garitina winery are: The Morinaccio (Barbera del Monferrato), Bricco Garitta (Barbera d'Asti), Neuvsent (Barbera d'Asti Superiore Nizza), Caranti (Barbera d'Asti Superiore), Amis (Monferrato Rosso), Caranzano (Dolcetto d'Asti) and Niades (Brachetto d'Acqui).
Noteworthy also the grappa: Grappa di Dolcetto Grappa and Neuvsent Grappa di Vinacce di Barbera aged in wood.
The winery is located in Castel Boglione, town in the province of Asti located along the main road 456, in the stretch between Nizza Monferrato and Acqui Terme.
Marino Carbonemi rifornisco qui dei miei vini preferiti e anche delle grappe davvero eccellenti!!!
Elena Abategrande cura e professionalità della famiglia che gestisce questa azienda unendo tradizione e innovazione