A nice agriturismo in Varese, where the main business of cultivation of vines and wine production is mixed with restaurant and accommodation.
If your desire is to make a complete touch with nature and enjoy its fruits we suggest a holiday in this agriturismo. Lake Maggiore becomes Ticino and here are the Golasecca hills on whose slopes developed vineyard agriculture since ancient period.
Today, this agriturismo in Varese 3 hectares of cultivated land, including Nebbiolo, Barbera, Pinot Noir, Merlot, Chardonnay and produces wines with evocative names: Merletto,Ticinum, Serpillo, Monte Tabor.
The latter is named after the hill on which lie the lands of Tenuta Tovaglieri where more than thirty years ago Giuseppe Tovaglieri and Pierino Pastore planted the first vines of Nebbiolo and Barbera on the highest and sunny point.
In addition to wine, the estate also produces excellent honey worked with traditional methods and does not undergo any chemical treatment.
Important is the breeding of farmyard animals such as chickens, guinea fowl, geese and ducks. A small barn for cattle and pig guarantees quality meat. The garden offers seasonal fruit and vegetables.
The family atmosphere and the authenticity of the dishes make it particularly pleasant to stop eating this agriturismo on Lake Maggiore. The catering service is available from Thursday to Sunday and holidays, by booking.
This agriturismo in Varese also has three comfortable rooms, newly refurbished, with large en suite bathroom.
Guests can choose bed and breakfast, lunch and dinner when the agriturismo is open. Lake Maggiore is waiting for a special holiday to live in nature.
Nell’appezzamento del Castagno sono coltivati il Merlot…