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One hundred members, fifteen producers of milk, 600 to 700 milk cows in the heart of the Parco Alto Garda Bresciano. Today, the cooperative means agriturismo (holiday farm) with catering, stables, mountain pasture, a dairy with adjoining bar and restaurant, vending machines for milk and yogurt big shiny immaculate shop: every year 400 thousand pieces of Formagella Tremosine (which is written with a G-only) and then the Garda, the raw whole milk.
