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In the beautiful town of Sirmione in the province of Brescia an historic pastry shop. In the last 20 years this charming pastry shop has been delighting the streets of the old town centre with its scents. The pastry shop is furnished in a modern way, with violet and beige colours. Not only pastry shop but also ice cream shop and bar with a hall that seats up to 30 guests where you can enjoy the classic Italian breakfast with fresh and dry pastry and natural leaven croissants, all homemade. Wide selection of traditional cakes, meringue, tiramisu, st. honoré, semifreddo with Italian meringue, bavarese, single portions (spoon desserts and in cup). You should try the particular cakes: lemon and liquorice with almond biscuit, Greek yogurt and soft fruit with chocolate biscuit and almond. Mini- pastries: Cannoncini, fruit sweets, babà, dry pastry (almond, durum wheat flour) bacioni di Sirmione (traditional biscuits filled with nutella) sirmioncini (short pastry with a S shape). The flavours of the homemade ice cream often change: chocolate with hot pepper, machefico (mascarpone and caramelized figs), cinnamon, besides the traditional evergreen tastes.Chocolat pastry shop's strength is the use of high quality ingredients that are prepared with skill. On Christmas time baskets with typical products. Christmas panettone, Easter colombe and eggs. Catering service both sweet and savour. Open everyday.
Maria Vitalidopo una bella passeggiata a Sirmione è stato un vero e "dolce" piacere scoprire questa pasticceria!
Gianni MagnaniChocolat è un mondo meraviglioso per i golosi come me! tanti prodotti deliziosi da assaggiare tutti!
Paolo Fittipaldotantissime varietà di torte, pasticcini e golosità oltre a un ottimo gelato fatto con ingredienti genuini