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Italian pasta factory in Salerno offering handmade pasta prepared only with simple, natural ingredients.
Handmade fusilli, cavatelli, Neapolitan gnocchi, potato gnocchi, orecchiette are some of the specialties of Pasta Fresca Piperita, famous Italian pasta factory in Salerno. All very good and wholesome but you should try the typical datteri, a pasta that is not found elsewhere.
The two locations, in via Trento and via Lanzara are both family run.
You will find an assortment of stuffed pasta, traditional such as the pasta stuffed with meat, ricotta cheese and spinach, mushrooms or special pasta stuffed with salmon and grouper.
Also tortelli and egg pasta: tagliatelle, cannelloni, lasagne, etc.
This Italian pasta factory in Salerno offers wide selection and quality.
Pasta Fresca Piperita also ready-to-eat dishes: Cavatelli allo scarpariello, Gnocchi alla sorrentina, spaghetti with clam sauce, lasagna.
Choose the best, contact Pasta Fresca Piperita: the best Italian pasta factory.
Catenacci Anna Maria AssuntaPastificio artigianale impegnato nella produzione di pasta fresca di qualità.